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A charming and expressive Gewurztraminer, floral, exotic and beautifully balanced with freshness and softness.
Soil :
Clay & Limestone
Tasting :
Color : golden yellow
Bouquet : lychee | mango | rose petals | exotic fruits
Taste : floral and fresh attack | smooth sweetness | elegant balance | long aromatic finish
Food Pairing :
Asian cuisine | Mild curries | Sweet & savory dishes
Foie gras | Munster cheese
Fruit desserts | Exotic fruit tart
Winemaking Method :
Pneumatic pressing | alcoholic fermentation | ageing on fine lees | filtration
Serving Temperature :
10 to 12°C | 50 to 54°F
Recommended Aging Time :
3 to 5 years
Residual Sugar : 7 g/l
Acidity H2SO4 : 3.38 g/l
Alcohol : 12.5% vol.
