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The terroirs from which these Pinot Noirs originate are located between the Pyrenees to the south and the Black Mountains to the north, in a region with a cool climate. This unique climate for the Mediterranean region, with its sunny and warm days balanced by cool winds and low nighttime temperatures, produces exceptional wines.
PRESENTATION Intense aromas of fresh cherries, a true delight!
IN THE VINEYARD Harvested from high-altitude vineyards facing north.
HARVEST Early September
VINIFICATION Cold maceration before fermentation and gentle vinification.
AGING Aged in concrete tanks and partially in oak barrels for maturation before bottling.
GRAPE VARIETY 100% Pinot Noir
SERVING ... A brilliant violet hue appears on a light ruby base.On the nose, delicate floral notes of violet, raspberry, and anise complement a touch of salinity in this beautiful wine.The palate is juicy yet balanced by hints of undergrowth and clove. There is a subtle tension between the acidity and the fine tannins, offering a well-rounded mouthfeel with an appealing length.
FOOD PAIRINGS Charcuterie, pâté, and terrines are excellent pairings, as are classic French dishes with creamy sauces, such as rabbit or kidneys with a mustard sauce. Goat cheese is the best cheese pairing.
