Loading...
This gastronomic rosé, crafted from Cabernet Sauvignon and Merlot, is one of the very first Greek rosé wines.
Tasting Notes:
Color: Crystal bright, deep rosy color
Aroma: Redcurrant, strawberry
Taste: Fruity with good balance and persistent finish
Food pairing: Perfect with Mediterranean flavors and dishes like stuffed vegetables, seafood, and fish in tomato sauce.
