Maison Camille Giroud is one of Burgundy's most respected négociant-éleveurs, known for its commitment to tradition, patience, and the authentic expression of terroir. Located in the heart of Beaune, it is a "boutique" house that prioritizes quality and longevity over mass production.

A Brief History

Founded in 1865 by Camille Giroud, the Maison remained family-owned for over a century. It gained a legendary reputation for its "old-school" winemaking style—producing powerful, tannic wines that required decades of cellar aging to reach their peak.

In 2002, the house was purchased by a group of investors led by Ann Colgin (of Napa Valley’s Colgin Cellars). This transition brought modern sensibilities to the winery while fiercely guarding its historic soul.

The Winemaking Philosophy

The Maison is famous for its minimalist intervention and careful sourcing of grapes from some of the finest climats in the Côte d'Or.

• Sourcing: Unlike large commercial houses, Camille Giroud owns only about one hectare of vines. They operate primarily as a "micro-négociant," buying high-quality grapes from trusted growers across the region.
• The "Giroud Style": Under the direction of talented winemakers like David Croix (and more recently Carel Voorhuis), the style shifted toward finesse and purity. While the wines are still built to age, they now possess more vibrant fruit and elegant textures in their youth compared to the pre-2002 era.
• The Cellar: The Maison is renowned for its formidable library of old vintages. They are one of the few houses that continue to release perfectly aged bottles directly from their deep, cool cellars in Beaune.