Located 80 kilometres to the north of Lisbon, on the left bank of the river Tagus, Casa Cadaval belongs to the Álvares Pereira de Melo (Cadaval) family since 1648. With a total of 5000 hectares, envolving a large area of cork trees, Lusitano Horses stud farm and Vineyards, this Estate has a great potential for Enoturism. 

The vineyards currently in production occupy an area of about 45 hectares, in sandy soils, on the left bank of Tejo River. More focus on Portuguese Grape Varieties, but also showing the heritage of the ancestors of European Family, with some international grape varieties. Casa Cadaval wines shows the Terroir and Identity of our Land, alliing freshness and elegance.