A family-owned business, Shadowfax winery was

established in 1998 by Mark Robertson and Stewart

Langton and is located just 30 kilometres from Melbourne

in the heart of Werribee Park.

Contemporary in design and function, Shadowfax’s unique

architecture (designed by award-winning architects Wood

Marsh) reflects an attempt to create a harmony between

the winery and its natural surroundings. Its rusted sheet

metal exterior, and its terracotta interior, evokes the best

of our Australian wine heritage.

Headed by chief winemaker Alister Timms, Shadowfax’s

wines are made onsite at their winery in Werribee

Park, which are left undisturbed in the specially built

underground barrel hall to quietly mature and evolve.

Shadowfax also offers visitors the opportunity to taste the

wines, purchase from the cellar door or enjoy a leisurely

meal in the 80-seat restaurant.

Consistently rated a five-star winery by Halliday,

Shadowfax’s wines have a strong focus on regionality

with most of its fruit produced from its vineyards in the

Macedon Ranges and Werribee.